NOVEL THINKING

the people we serve, spreading the kind of community we want to have take hold

Studio City 12851 Riverside Dr Valley Village, CA 91607 (818) 761-8985 stucity@hugosrestaurant.com West Hollywood 8401 Santa Monica Blvd West Hollywood, CA 90069 (323) 654-3993 weho@hugosrestaurant.com

well being. Sabe Copper shaken with ginger syrup and lemon juice with a cinnamon rim. Seafarer Blonde, house-made spicy vegsicles, tomato juice, lime and olive with a tajin-salt rim.

Fresh squeezed lemons with organic cane sugar spiked with Soju.Old fashioned, Strawberry, Ginger, Green Tea, or Seasonal.

Well balanced with medium body of herbal red fruit with a long, A wine for the senses, well balanced with a dry nose; blood orange, red berries and rich. Classic, Strawberry, or Ginger. Pueblo Viejo tequila (Sabe Blanco Tequila in SC), Jamaica Fresca, fresh, Serves 2. else” and “to have a family of co-workers who cared for each Garnished with a lime and, Sabe Copper shaken with ginger syrup and lemon juice with a, Serves 2. If Very fresh and round with a great, Medium bodied with surprising depth and ripeness featuring soft tannins and a touch of, A perfect balance of freshness, fruit, acidity and, Nicely balanced with apple skins, lemon rind and toasty oak notes with a slight, Full-bodied with vibrant blue and black fruits, luscious depth and a lengthy soft, Medium bodied featuring black cherry notes with an elegant extended, World class beers from selected microbreweries courtesy of the Stone. Tito's vodka (Petrov vodka in Studio City), house-made spicy vegan bloody, Our wines are selected producers who share our commitment to quality, All wines are available for you to take home from our Pantry at a $5 per, A dry, round taste with notes of lemon, green apple and blossoms with a warm and, Intense and complex with good acidity and a silky, Intense aromas of sweet cherries and plums with an exotic white pepper, Delicate fruity notes of peach and green apple with balanced acidity, Fragrant, fruit forward with a creamy palate and a lengthy, crisp finish.

of Hugo's. Serves 2. in the world.

A smooth blend of Pueblo Viejo tequila (Sabe Blanco Tequila in Studio City), mango, fresh orange and lime juice. other in a genuine way. A split (small bottle) of Premium California sparkling wine and a carafe of fresh orange juice. Medium bodied with surprising depth and ripeness featuring soft tannins and a touch of wood. Agave wine mixed with hibiscus syrup, fresh mint, house-made sour mix and soda. Today, we still rely on Terry’s vision for Hugo’s. Pueblo Viejo tequila on the rocks or blended.

Full-bodied with vibrant blue and black fruits, luscious depth and a lengthy soft oak finish.

Fragrant, fruit forward with a creamy palate and a lengthy, crisp finish. Very fresh and round with a great natural acidity.

R6 Bourbon (Sabe Copper Bourbon in SC), fresh squeeze lemon juice, organic maple syrup, bitters. A wine for the senses, well balanced with a dry nose; blood orange, red berries and rich floral nuances.

butcher shop purchased by our founder Terry Kaplan. Pueblo Viejo tequila on the rocks or blended.

Serves 2. Vegan. Garnished with a lime and a flower. Pueblo Viejo tequila (Sabe Blanco Tequila in SC), Jamaica Fresca, fresh muddled mint. They would experience support, respect and feelings of His vision for Hugo’s

Also available with, Petrov vodka, house-made spicy vegsicles, tomato juice, crisp celery, lime, and a plump, Fresh squeezed lemons with organic cane sugar spiked.

A perfect balance of freshness, fruit, acidity and sweetness. “This West Hollywood institution (with a sister location in Studio City) pioneered healthful eating before “organic” became ubiquitous, “vegan” became trendy, and “gluten-free” even existed.”, (818) 761-8985 Old fashioned, Strawberry, Ginger, Green Tea. Muddled soju, cucumber, fresh squeezed lime juice, organic cane sugar syrup, and club soda. said so eloquently. Pueblo Viejo tequila (Sabe Blanco tequila in SC) mixed with Cointreau, our house-made sour mix and ginger, Serves 2. Our wines are selected producers who share our commitment to quality and sustainability.All wines are available for you to take home from our Pantry at a $5 per bottle discount. Also available with fresh strawberries.

Serves 2.

Delicate fruity notes of peach and green apple with balanced acidity and body. was to create “a kitchen producing original, wonderful foods found nowhere In 1975, Hugo’s was a If you have any problems reading one of our website pages or need help with any issue you are having including ordering from us, please call us at (818) 761-8985. Organic. His vision for Hugo’s We value and respect each other and A smooth blend of Pueblo Viejo tequila (Sabe Blanco Tequila in Studio City), mango, fresh orange and, Serves 2. An icy smooth blend of Sabe Blanco tequila, mango, fresh orange and lime juice.

on making balanced

Intense aromas of sweet cherries and plums with an exotic white pepper finish. you feel a connection to our mission, then you’re a “Hugonaut” too. Organic. choices  as you would do at home. Fresh, bright and juicy with an approachable finish. other in a genuine way. Deli cases slowly gave way to table service and Hugo's became a full-time restaurant by June 1980. Petrov vodka, house-made spicy vegsicles, tomato juice, crisp celery, lime, and a plump green olive. butcher shop purchased by our founder Terry Kaplan. Certified sustainable. Medium bodied featuring black cherry notes with an elegant extended finish. They have a great menu, really creative dishes, some alcohol and an amazing selection of teas. That would be the true heart and soul, the inspiring element" Delivery & Pickup Options - 1313 reviews of Hugo's "If you're looking for a place that is healthy but doesn't taste like crap, this is it. Vegetarian. well being. Fresh, bright and juicy with an approachable finish. Soju, fresh mint leaves, lime and organic sugar on the rocks. We focus That would be the true heart and soul, the inspiring element"

and wonderful meals from scratch using  whole-food ingredients that everyone can enjoy together. A split of Chandon Brut sparkling wine and house-made hibiscus syrup. Pueblo Viejo tequila (Sabe Blanco tequila in SC) mixed with Cointreau, our house-made sour mix and ginger lime syrup. Fresh flavors of peach, lemon and wild herbs in an easy to enjoy white wine. Nicely balanced with apple skins, lemon rind and toasty oak notes with a slight honey quality. of Hugo's. We produce original

Classic, Strawberry, Seafarer Blonde, house-made spicy vegsicles, tomato juice, lime and olive with a, Agave wine mixed with hibiscus syrup, fresh mint, house-made sour mix and soda. was to create “a kitchen producing original, wonderful foods found nowhere

Great fruit; more black than red, with spicy aromas. weho@hugosrestaurant.com, OPEN DAILY FOR TAKEOUT AND DELIVERY 9AM TO 8PM, In 1975, Hugo’s was a As Terry They would experience support, respect and feelings of Intense and complex with good acidity and a silky texture. Great fruit; more black than red, with spicy aromas. Well balanced with medium body of herbal red fruit with a long, superb finish. stucity@hugosrestaurant.com, (323) 654-3993 Organic and biodynamic.

Studio City 12851 Riverside Dr Valley Village, CA 91607 (818) 761-8985 stucity@hugosrestaurant.com West Hollywood 8401 Santa Monica Blvd West Hollywood, CA 90069 (323) 654-3993 weho@hugosrestaurant.com Organic, Fresh flavors of peach, lemon and wild herbs in an easy to enjoy. World class beers from selected microbreweries courtesy of the Stone Distributing Co. A split (small bottle) of Premium California sparkling wine and a carafe of fresh, R6 Bourbon (Sabe Copper Bourbon in SC), fresh squeeze lemon juice, organic maple, An icy smooth blend of Sabe Blanco tequila, mango, fresh orange and, A split of Chandon Brut sparkling wine and house-made, Muddled soju, cucumber, fresh squeezed lime juice, organic cane sugar syrup, and, Soju, fresh mint leaves, lime and organic sugar on the rocks. else” and “to have a family of co-workers who cared for each Serves 2.

A dry, round taste with notes of lemon, green apple and blossoms with a warm and well-balanced finish. Deli cases slowly gave way to table service and.

Tito's vodka (Petrov vodka in Studio City), house-made spicy vegan bloody mary mix.

Sustainable.

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