greek islands restaurant menu

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~ Management & Staff, Greek Islands Restaurants. Menu for Greek Islands Restaurant Appetizers Cold Greek Islands Cold Plate. I've enjoyed the chicken reganto, Athenian salad, domalthes, souvlaki, and moussaka and many other dishes countless times. (604) 702-1881 ), Baked in olive oil, garlic, herbs, and spice, Colorado lamb braised in our special tomato sauce. DINNER: Tue-Sat 3pm-10pm Nearly everything on this menu is unbeatable. $6.95 Taramosalata. (opposite White Spot; cross Ware & Sth Fr Way) This location is typically only open for dinner, the other location is open for lunch…Reservations are highly recommended, but if not, I still find it worth the wait if you have the time. Chicken is baked with our extra virgin olive oil, herbs, and spices. The food was fresh, delicious and piping hot. Gluten Free. (opposite White Spot; cross Ware & Sth Fr Way) Served with rice pilaf, Broiled shrimp skewered, seasoned with herbs, extra virgin olive oil .Served with *rice & potatoes or briami, Tender pan fried squid served with our zesty cocktail sauce served with rice & potatoes or briami, Fried Icelandic codfish served crispy with our homemade garlic spread (skordalia), We bring you the finest Colorado lamb, period! Excellent Greek food…definitely worth every bite. 60661 (Sundays 11 am -11pm):  Mondays thru Thursdays 11am - 11:30pm Fridays, Saturdays:  11am -midnight, 300 E 22nd St. Lombard, IL. (by Taco Time and opposite City Hall) Tender squid is lightly fried and served with our zesty homemade cocktail sauce, Tender meatballs are served in our tangy tomato sauce, Thin slices, lightly fried and served with scordalia, Our wonderful, tender octopus is charbroiled to perfection, Our famous beef and lamb slices, with pita bread, Greek Gigantes, baked in a tomato herb sause, Grapes leaves stuffed with ground meat, rice Greek herbs. We left absolutely stuffed. Menus. The food came out quickly but paced appropriately and was abolutely delicious. OPEN: Tue-Sat 11am-10pm It’s extremely rare to find that kind of customer service these days. They were all very professional, relaxed and gave top notch service. 1 review 1 photo. TAKE OUT: Yes MENU & SPECIALS Served with pita bread, A Flavorful filet delicately cooked and served with lemon-olive oil sauce, Two juicy chops grilled to perfection (14-16oz), A flaky filet of the finest white fish is served in a lemon olive oil sauce, Marinated beef tenderloin. Review Us, 45781 Hocking Ave, Chwk Review Us. 1/4 white: $12.95

When it came time to get our bill she had no qualms about splitting the bill up between us as I have experienced in the past. I think they should sell the dressing to-go like some other restaurants do! TAKE OUT: Yes DINNER: Tue-Sat 4pm-10pm MENU & SPECIALS Review Us. CLOSED: Sun – Mon

(604) 859-1631 We received our bills and I was pleasantly surprised at the bill as their prices are comparable to the food. (604) 850-1613 The only negative comment would be the volume of the music being played but after satiating ourselves on the food, wine and the complimentary ouzos – who cares. (cross Hocking Ave & Yale Rd) 13 reviews 5 photos. This would be one of our regular spots without a doubt if we lived here. DELIVERY: Yes (SkipTheDishes) Come and enjoy the taste and spectacular feeling of the Mediterranean. 1/2 chicken: $14.95 CLOSED: Sun – Mon (604) 859-1631 (by Taco Time and opposite City Hall) Everyone in our party remarked about the taste and freshness and the portion sizes were more than generous. Simply the best food, and service of any restaurant in Chilliwack. Review Us, 33244 Sth Fr. 45781 Hocking Ave, Chwk Best Greek food we’ve had. Served with rice and potato or briami, Filled with sautéed ground meat, herbs, cheese and pine nuts, Five pieces of dark meat chicken, baked Spartan style, olive oil, oregano, lemon and herbs, Beef and lamb meatballs stewed in our special tomato sauce. They serve it with a creamy Greek dressing, which I would lick right off the plate if I weren’t in public.

DELIVERY: Yes (SkipTheDishes) MENU & SPECIALS Considered Greek caviar, this is a blend of cod roe with potatoes, onions, and olive oil, Smooth garlic-potato spread, blended with Possibly the best Greek food I’ve had here in the Lower Mainland. Review Us. our own imported extra virgin olive oil, Crisp beet slices marinated with garlic in an olive oil vinaigrette, A creamy yogurt-cucumber-garlic spread flavored with lemon and pepper, Imported feta cheese, topped with our own imported extra virgin olive oil. My wife and I had moussaka, chicken/prawn souvlaki , and calamari. Whether it’s for a Casual Lunch, Business Meeting, Romantic Dinner or for those large events to celebrate those special moments in your life. DINNER: Tue-Sat 4pm-10pm All Rights Reserved. Developed by SolutionsPal Vegetarian. OPA! CLOSED: Tue-Thur $9.95 Cold Spread Sampler. Select a … Eat With Us In Anacortes Today. Everyone had something different so a good cross section of the menu. 1/4 dark: $11.95

Each chop is a tender and juicy 6 oz..each (2 pc. LUNCH: Tues-Sat 11am-3pm Web design, Search engine optimization – Sherman Hu. DELIVERY: YES (SkipTheDishes) We made a reservation for 8 people and when we showed up our table wasn’t ready. We were only in Surrey for one night and so glad we pushed open the doors of the strip mall facade to reveal this gem. (cross Hocking Ave & Yale Rd) Overall it was one of the best dining experiences I have had in a very long time. A wonderful assortment of seafood, cold spreads, olives, peppers and cheese. Review Us, 45781 Hocking Ave, Chwk MENU & SPECIALS DINE-IN: Yes 331A BATH ROAD. We Hope To See You Soon Here. Way, Abb (opposite White Spot; cross Ware & Sth Fr Way) (604) 859-1631 RE-OPENING DINE-IN: Fri Sep 11th DINNER: Fri-Mon 4pm-10pm CLOSED: Tue-Thur TAKE OUT: Yes DELIVERY: Yes (SkipTheDishes) MENU & SPECIALS Review Us. Way, Abb I don’t recall how long the wait was but the staff entertained us with shots of ouzo and many laughs while we waited. 60148 Sundays - Thursdays:  11am - 10pm Fridays, Saturdays:  11am - 11pm. Served with rice & potatoes or briami, Traditional recipe of baked eggplant, ground meat and potato casserole topped with béchamel sauce, A traditional Greek dish of stewed chicken in a fragrant, cabernet sauvignon, cinnamon-laced tomato sauce. We go here on special occasions, and have been doing so for years. TAKE OUT: Yes MENU & SPECIALS The finest imported Greek cheese is flambéd.

Their Greek roasted potatoes are to die for…and their Greek salad is amaaaa-zing. Home; Menu; About Us; Contact; Deliveroo!

Home; Menus & Specials. ● Trip Advisor Certificate of Excellence Winner ● Abbotsford News A-List Awards Winner ● Chilliwack Progress Awards Winner ●, 2686 Langdon St, Abb We came to this restaurant after finding it on Yelp. There are two locations in Abbotsford and one in Chilliwack, all family owned. He even remembers who you are, and says high to you on the street. DINNER: Tue-Sat 3pm-10pm Vine tomatoes, onions, cheese, cucumbers, Greek olives and peppers.

The restaurant was very busy with a number of large groups but the level of service, the attentiveness from the host to the server to the buspersons was not affected. 306 S. Main St. Plymouth, MI 48170 | (734) 335-6303; Copyright © 2020. © 2013-2020 Greek Islands Restaurants.

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