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Home » Desserts » Chocolate Mousse Bundt Cake Recipe, Thank you Royal Delights  for sponsoring this post. }, },

} else { We know we’ve shown you how to make coconut cake with all kinds of different contrast flavours by now, but there’s still one more that’s so unique and delicious we can hardly believe it! A combination between traditional bundt cake and mousse cake.

"product": { Place the entire cake back in the freezer for about 20 minutes, so that it will be completely firm when you ice it. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and chocolate until smooth and creamy, about 3 minutes on medium speed. "button": { node: document.getElementById('product-component-1574455338175'), Once cakes have cooled, use a sharp serrated knife to torte each cake (cut each cake evenly in half, horizontally, so that you end up with four, thin, 9'' cake pieces). /*]]>*/, Your email address will not be published. Learn how your comment data is processed. "max-width": "100%", Servings 20 slices. Invert the cakes onto cake circles, remove the parchment paper, and refrigerate for 30 minutes. I used most of the mousse… I divided it into four portions and put a portion on each layer, then the last portion I frosted the entire cake with, including the sides, to “glue” the crumbs on. I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. Just in case you’re a lover of the classics and you pretty much stick to that, here’s a delicious recipe from Bon Appetit that stays true to what you love! Also it was quite easy. Luscious, smooth and chocolatey top with soft, crumby and chocolatey bottom. Prep Time 50 minutes. I was selected for this opportunity as a member of CLEVER and the content and opinions expressed here are all my own. "button": "Add to cart" I put parchment on the cake pedestal before I frosted and was so glad I did. } }, Usually when we think of layer cakes, we picture tall cakes with many layers, but that’s not always the case! (function () { Completely Delicious shows you how to make it using fresh raspberries instead. In the bowl of a stand mixer slowly mix in half of the chocolate mixture, followed by half of the milk and buttermilk, then half of the dry ingredients. "styles": { } Yes, you read that right! "padding-left": "32px", "styles": { "padding-bottom": "14.5px", "styles": { This gorgeous cake takes some time to prepare, but it is very easy (you start with a mix), especially if you divide it into steps and make it throughout a few days. Popular since the 19th century, angel food cakes have been the go-to dessert for generations of Southerners. I put parchment paper in the pans, as recommended and they came out no problem. "imgWithCarousel": true, Preheat the oven to 350°. Dec 30, 2017 - This is the easiest filling to make for a layer cake. Well, Barbara Bakes thinks it’s coconut and we’re inclined to agree! Royal Delights new, chef-inspired, Chocolate French Silk and White Chocolate Dessert Mixes are a delicious and simple way to bring luxurious desserts to your own kitchen table. Spread the buttercream so that it is as smooth and even as possible. Use remaining mousse filling to spread it evenly around the entire outside and top of the cake. Transfer the mixture to a small saucepan. }, Refrigerate for at least 2 hours or overnight. Place the pan in the freezer for 30 minutes, or until the buttercream is very firm. } else { Just in case you want delicious, rich decadence without getting too crazy with the flavours right off the bat, here’s a chocolate and cream cheese filling recipe that’s sure to make your mouth water.

"margin-left": "20px", }, Check out how My Recipes used their cake as a place to combine pralines and pecans. Check out how Tastes Better From Scratch made a fantastic chocolate cake that’s filled with a wonderful concoction made of Oreo cookies. DIYs.com is an up-and-coming community of people specialized in high-quality and on-trend DIY projects and tutorials in home design, fashion, and crafts. Did we catch your attention when we started talking about mascarpone but cinnamon has never really been your thing? Looking for simple ways to make Valentine’s Day extra special?

Use remaining mousse filling to spread it evenly around the entire outside and top of the cake… Let the mixture sit at room temperature, whisking or stirring every 20 minutes or so, until it has set enough to ice your cake. The heat may melt a little bit of the mousse, to be careful and patient when unfolding. "font-size": "13px", Grease and flour two 8 or 9 inch round baking pans.

Here’s another option to consider instead! if (window.ShopifyBuy) { } Chocolate Filled Chocolate Bundt Cake Assembly: Want recipes, cooking tips, and deals delivered to your inbox only twice a month? var script = document.createElement('script'); "productSet": { "max-width": "calc(25% - 20px)", "font-size": "13px", } cake.

When ready to remove the dessert from the pan, place the bundt in a large bowl, filled with hot water for 30 -60 seconds, then invert onto a platter. Great for chocolate lovers. options: { Then we think you might pefer this delicious white velvet, cheesecake, and marshmallow buttercream recipe from Cake, Paper, Party. Add gelatin to the prepared dessert mix, whisking vigorously for 1 minute to evenly distribute. id: '4435895681117', Enjoy! [CDATA[*/ Layered Slicer Cake Ring Set, GDGY 6-8 Inch Stainless Steel Circular Baking Tool Kit Set Mousse... Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and... Magic Cakes: Easy-Mix Batters That Transform into Amazing Layered Cakes! } Looks decadent and deliciously comforting! Required fields are marked *, Copyright © 2010-2020 | Contact Me | Privacy Policy. "padding-top": "14.5px", Allow to cool to room temperature. Your daily dose of crafts, recipes, beauty, fashion, living tips and home guides. "padding-top": "14.5px", Are you looking for a slightly more unconventional flavour combination that you wouldn’t normally find in stores or on the average dessert menu, but you’re feeling creative? } This recipe is different from the rest in that it not only contains a lot more delicious ingredients, but the whole point of the cake is to really get that satisfying crunch! loadScript(); In a separate bowl, sift together the dry ingredients - flour, cocoa powder, salt and baking powder. "@media (min-width: 601px)": { if (window.ShopifyBuy.UI) { Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. Add 1/4 of the whipped cream to the chocolate custard and whisk in well to lighten the mixture. domain: 'colavita-usa.myshopify.com', Dessert Mix according to the directions on the box, then I added a tablespoon of bloomed and liquified gelatin. "font-size": "13px",

"text": { In a double- boiler (or in the microwave) melt the chocolate chips, just until smooth. Yum! "margin-bottom": "0px" Perfect for any occasion and easy to prepare! "total": "Subtotal", Topped with fresh strawberries and whipped cream. } "@media (min-width: 601px)": {

Add the cocoa mixture to the melted chocolate chips and stir well to combine. I definitely think this should be called a magic cake. My readers seem to love chocolate, so I thought that it will be fun to share this Chocolate Mousse Bundt Cake Recipe. Then we think you’ll get along quite well with this delicious pink champagne cake that has a flavourful strawberry raspberry filling in the centre!

Tortenzeit: Schicht für Schicht ein Genuss (German Edition), Wilton Easy Layers! Between the sponge, the filling, the icing, and the melted chocolate detail, it’s basically chocolate with more chocolate, topped with chocolate (and we don’t have a single complaint).

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