NOVEL THINKING

I grew up in Ukraine on real food. :) Yes, any lentils. thanks! The best lentils I’ve made ever. Stir to combine, cover and cook on High for at least 3 - 4 hours or on Low for 6 - 8 hours. 2 cups canned tomatoes (chopped, with liquid). Thanks , You are welcome! What’s up?

Transfer to a slow cooker and add coconut milk, tomato paste, water and green lentils. I am in the UK though and unsure what to use – here, we don’t have tomato paste in cans, we have tomato puree that comes in tubes, or passata in jars/cartons.

. The Best Crock Pot Green Lentil Recipes on Yummly | Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Crock Pot Lasagna Slow Cooker, Slow Cooker …

I love lentils too – cheap, fast, high in protein, great vegetarian alternative to meat, and one of my kids eats them.

I have made it with green in the past and loved it.

Can you use red lentils with this recipe? Thanks . Happy to hear, Stella. Thank you for another wonderful recipe! This looks tasty! Now for over 10 years, I cook quick and easy healthy meals for my family.

Looks delicious ? Get it free when you sign up for our newsletter. specific vegetarian red lentil soup, though.

Just updated the recipe.

You’re probably thinking ‘crazy lady, what are you doing with spicy slow cooker lentils in the Summer?’ aren’t ya?

Haha. I just found out I have reactions to tomato paste and canned sauces as well as canned diced tomatoes. I will definitely make it again, and keep a few freezer meals on hand. And for anyone questioning how long to cook it, I say listen to Olena. This is absolutely delicious and the BEST thing I have in months!!! This looks incredible!

Well worth keeping the ingredients on hand, my husband could eat this every week. Came out amazing. You’re bound to find something that’ll make your belly happy! Very glad that I made a bit pot, as I have had leftovers three times since – and it is just as good four days later (maybe even better?).

Making it tonight, we shall see. Second: you are easy. This was really good!

If you read my last post, I mentioned that hubby and I were going to have a little staycation vacation last week. Wierd, I know, lol. San Marzano is great! Not sure why this happened. I really appreciate that you added the Dutch oven instructions because I don’t have a slow cooker. I love all the flavors! Hey hey everyone! So happy to hear, Suzanne. Which is anyway my favorite thing to eat. I am sure it will turn out fine!!! Thank you for your review. (Like do we disobey Waze?

Thank you!!! The whole family loved the result!

Unless lentils are not cooked no extra cooking time is needed. I will try that! Hi Kate. I post many crock pot recipes because many readers are working moms. Your email address will not be published. I also threw in some cubed sweet potato, a large seeded and chopped tomato that had to be used and spiced it up with hot sauce but otherwise followed the recipe (for a change). It was superb! This is the best Indian food recipe I have ever seen so far. Slow Cooker Greek Lentil Soup Jeanette's Healthy Living garlic, water, extra virgin olive oil, green lentils, sea salt and 8 more Slow Cooker Chicken Lentil Soup ifoodreal

I recently switched to a plant based diet (still eat eggs, soooo hard to NOT do eggs for breakfast) and i have been pretty blown away with this blog recipes, they look so fancy and easy to pull off . I find ethnic people and certain North Americans like a NICE BIG punch of spices. We had an awesome time! By using our site, you agree to our use of cookies. Glad you and your boyfriend enjoyed the curry recipe! Vegetarian so substituted the oil with no salt veggie broth & light cocunut milk. Thank you.

Healthy family recipes with simple ingredients. My husband absolutely hates anything coconut.

My husband and I live in Texas. You’d be surprised how many tasty dishes are really just fancy versions of beans and rice. Thinking about adding some garam masala. Thanks for the recipe. So good for meal prep for busy days ahead. A dab of yoghurt and a sprinkle of fresh coriander has them asking for 2nd or even thirds!!! I tried this for the first time and it was absolutely DELICIOUS !!! Tasted good as well but totally optional. I have made this in the slow cooker, twice now. How is it supposed to come out – how is it meant to be eaten? I will be remaking this and freezing some for the future. Hi, when I bring it to the boil and cover, do I reduce the heat? I’m allergic to coconut Are there any substitutions for the coconut milk? This will go into the regular rotation! I’ll be trying other meals as I really love the “healthy and simple” emphasis and the fact that various prep methods are so nicely outlined. Thanks! Oh my, that sounds awesome!!! With plenty of kale, coconut milk and tomatoes, these curried green lentils are not only delicious, they're budget friendly and great for meal prep!

Is there an alternative? Thanks. Yes and stir especially with tomato products cause Burn often. * Nutrition estimate only. Just one question – maybe a dumb one – the measures regarding this particular recipe refer to “tbs”.Is this a teaspoon or a tablespoon? Leftovers were great.

Please see our. So easy, made it in the slow cooker. It depends whether you want come home to “an Indian restaurant”, go for a quick walk or rather quickly whip it up on a stove top while sipping on a glass of wine and listening to Frank Sinatra. After six hours stir in salt and … Added some acid at the end (lime juice) and served over quinoa. So happy to hear that you (and especially your daughter) like the lentil curry recipe! Enjoy with a dollop of yogurt and naan for a belly satisfying meal. :) Yes, it is not necessary to fry onion and garlic if using Instant Pot.

This site uses Akismet to reduce spam. Yay! I kept it just as the cook/author wrote the recipe, BUT I doubled the spices and added a couple dashes of cayenne as we are all fire-breathing adults around this house!! My kids love it too! Please do not use any images without prior permission. Hi Barbara.

This was delicious!

My whole family loved it it was finished within minutes!

Thank you for your patience and understanding! Like eating tiny pebbles. The choice is yours! Normally with a recipe like this I’d ‘saute’ the onions, garlic, spices, add the lentils & water, ‘manual’ for 4-6 min, use a natural pressure release (10 min) and then add the coconut milk & tomato paste. Thanks! Many are inspired by my Ukrainian heritage. It is creamy, packed with delicious Indian flavors and healthy!

This dish takes no time to make and goes a long way. This lentil curry with green lentils, coconut milk, tomato paste and simple spices is an old recipe of mine that was screaming for picture makeovers.

I wanted to use my new pressure cooker and also make my first ever easy Indian dish! I wonder how this would turn out without tomato paste. After you’ve picked over your lentils and give them a little rinse, you simply place them in the slow cooker with everything else. You assume full responsibility and liability for your own actions. Pinning this one. Then, portion them into freezer safe containers (or in a vacuum seal bag), label and date. Hi Ashley. This is one of my favorite Indian recipes (and I’m Indian!). Can’t wait to dig into your recipes.

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